Large Capacity Dough Proofer, Household Bread Fermentation Machine, Bread Fermentation Machine, with Humidifying Cup & Grid, Non-Slip Base, Detachable Design, Humidity & Tempe,

commercial MachineSpecifications: 590*430*300mm Rated power: 250W Weight:6.5kg Random accessories: host, cover, dough tray, net rack, water cup Suggested temperature: 28-30°C for primary dough fermentation 30-35°C for secondary dough fermentation 38-42°C for yogurt fermentation 50-60°C for meat thawing 25-32°C for sweet wine fermentation 27-30°C for natto fermentation

• 【Multifunctional Cooking Companion】: Our fermentation box is not limited to dough fermentation. It's a versatile dough proofer that will revolutionize your cooking and expand your creative possibilities, whether you're a bread lover or enjoy making homemade yogurt.
• 【Adjustable Temperature and Time】: Provides independent control of temperature and time, allowing you to fine-tune these settings according to your specific requirements, can quickly detect temperature changes and provide precise 1°C fine-tuning, ensuring optimal conditions for successful food fermentation.
• 【Humidity Control】: The fermentation box has independent adjustment buttons, allowing you to easily customize the humidity level according to your needs. The constant temperature humidification system ensures precise control and ensures optimal humidity levels for a perfect food fermentation experience.
• 【Convenient fermentation】: The fermentation box uses a stainless steel base, which can directly place baking sheets, dough plates, and toast boxes without moving it. Once fermentation is complete, you can easily transfer them to the oven, saving time and effort.
• 【Clearly Visible】: The fermentation box is designed to be transparent and visible from all angles, allowing you to easily monitor the progress of your food. Whether you're checking the fermentation of your dough or watching your ingredients rise, you can always keep an eye on every detail.